INGREDIENTS
1/4 cup
unsalted butter, softened
1/4 cup
Biscoff Spread or Cookie Butter
3/4 cup
packed light brown sugar
1/4 cup
granulated sugar
2
eggs
1 tsp
vanilla
3
medium bananas, mashed
1 cup
all purpose flour
1 cup
whole wheat flour
1 tsp
baking soda
1/2 tsp
salt