INGREDIENTS
1 1/2 cups
coconut milk (or one 13.5 fl oz can)
1 tbsp
sea salt
1 cup
raw cashews
Water (see instructions for amount)
1 cup
canned pumpkin
2 tbsp
vanilla extract
2 tsp
cinnamon
1 tsp
cloves
1/2 tsp
nutmeg
1/2 tsp
allspice
1 tsp
anise seeds (optional)
3/4 cup
erythritol*
1/2 tsp
pure stevia extract
Cheesecloth
OR fabric from a cotton t-shirt