INGREDIENTS
1 cup
Blueberries, frozen or fresh
1/4 cup
Almond milk, unsweetened
1
Egg, large
1/2 cup
Maple syrup
3/4 cup
Oats, quick cooking
1 1/4 cups
All-purpose flour
1 tsp
Baking powder
1/2 tsp
Baking soda
1 tsp
Cinnamon, ground
1/2 tsp
Salt
2 tsp
Vanilla extract
2 tbsp
Vegetable or melted coconut oil
1/4 cup
Flaxseed, ground
3/4 cup
Greek yogurt, plain