INGREDIENTS
3
lbs Fish such as haddock, white
1 tbsp
Dill, fresh
1
Lemons
1/2 cup
Pickle mix or pickled vegetable, mixed
3
Eggs, whole
1 1/2 tbsp
Lemon juice, fresh
3/4 cup
Mayonnaise
1 tbsp
Mustard, coarse
2 tbsp
Baking powder
1 pinch
Cayenne, powder
1 cup
Corn starch
1 tbsp
Kosher salt
1 1/2 tsp
White pepper
1 cup
Wondra flour or other fine flour
1
Malt vinegar
1
Vegetable oil
1/4 cup
Water