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One Pot Chickpea and Cauliflower Curry

Mila Furman
  • 25 minutes
  • Serves 6

INGREDIENTS

1

small head Cauliflower

1 can

Chickpeas

1

Chili flakes

1

large handful Cilantro

4 cloves

Garlic

1

1 inch knob Ginger

1

Lime cut up in, wedges

1

Onion, large

1 can

Tomatoes

2 cups

Vegetable broth

1 tbsp

Curry powder

2 tsp

Garam masala

2 tsp

Paprika, smoked

1

Salt and pepper

1 tbsp

Turmeric

1 tbsp

Olive oil