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Creamy White Chili

JELZA
  • 55 minutes
  • Serves 8

INGREDIENTS

1 tbsp

olive oil

1 lb

skinless, boneless chicken breast halves, cut into 1/2-inch cubes

1

onion, chopped

2 cloves

garlic, chopped

2 15.5 ounce cans

great Northern beans, rinsed and drained

1 14.5 ounce can

chicken broth

2 4 ounce cans

chopped green chiles

1 tsp

salt

1 tsp

ground cumin

1 tsp

dried oregano

1/2 tsp

ground black pepper

1/4 tsp

cayenne pepper

1 cup

sour cream

1/2 cup

heavy whipping cream