INGREDIENTS
4
Eggs, large
1 cup
Hot fudge sauce
1 cup
All-purpose flour
1/2 tsp
Baking powder
3 1/2 cups
Granulated sugar, white
1 1/4 tsp
Kosher salt
1 cup
Unsweeteend cocoa powder
2 tsp
Vanilla extract
4
cut into pieces 2 ounces unsalted butter, unsalted
16 tbsp
Butter, unsalted
1/2 cup
Heavy cream
1/2 cup
Water