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Throwdown's Green Chile Cheeseburgers

Bobby Flay
  • 305 minutes
  • Serves 4

INGREDIENTS

1 1/2

lbs Ground beef

3 tbsp

Cilantro, fresh leaves

2

Hatch chiles, roasted

1

Poblano chile, medium roasted

1

Red onion, medium

1

Serrano chile, roasted

1 tbsp

Honey

1 tbsp

All-purpose flour

1 tbsp

Kosher salt

3

Kosher salt and freshly ground black pepper

2 tbsp

Sugar

1 tbsp

Canola oil

2 tbsp

Olive oil, extra-virgin

1 3/4 cups

Red wine vinegar

12

Blue or yellow corn tortilla chips

4

Hamburger buns

1 tbsp

Butter, unsalted

12 oz

Chihuahua or monterey jack cheese

1/4 cup

Parmesan, grated

1 cup

Whole milk

1/4 cup

Water