Favoreats
Favoreats LLC
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INGREDIENTS
1 tbsp
coconut oil
1 tbsp
Thai red chili paste
1 tsp
red pepper flakes
5
garlic cloves, minced
1 lb
chicken breasts (cut into thin strips (easier to cut if partially frozen))
4 cups
chicken stock
3
bay leaves
1
3-inch piece ginger, ( peeled and cut into 4 chunks)
3
stalks lemongrass (*)
1 tsp
dried basil
1 tsp
salt
1/4 tsp
pepper
1 13 ounce can
, can quality coconut milk ( (I like Chaokoh))
2 tbsp
Thai fish sauce
2 tbsp
brown sugar
1/4 cup
lime juice (or juice of 2 limes)
8 oz
mushrooms, sliced
1
red bell pepper, chopped
Siracha/hot chili sauce (to taste)
lemon juice (to taste)
Salt and freshly ground black pepper
cilantro
green onions
fresh basil
lime juice
