INGREDIENTS
1 lb
Ground turkey
3
Bell peppers, large red yellow or orange
1
Carrot, medium
2 cloves
Garlic
2 tbsp
Italian parsley, fresh
1 6 ounce package
Mushrooms, white
1
Onion, small
1 14.5 ounce can
Tomatoes, fire-roasted
1 tbsp
Dijon mustard
1/2 cup
Ketchup
1 tbsp
Brown sugar, light
2
Kosher salt and freshly ground black pepper
2 tsp
Paprika, smoked
1 tbsp
Cider vinegar
4 tbsp
Olive oil, extra-virgin
2 tsp
Cumin, ground
1
Corn chips
1 cup
Cheddar, grated