INGREDIENTS
6
large baking potatoes, peeled, cut in 1/2 -inch cubes
1
large onion, chopped
1 qt
chicken broth
3
garlic cloves, minced (or pressed)
1/4 cup
butter
2 1/2 tsp
salt
1 tsp
pepper
1 cup
cream or 1 cup half-and-half cream
1 cup
shredded sharp cheddar cheese
3 tbsp
chopped fresh chives
1 cup
sour cream (optional)
8
slices bacon, fried & crumbled
cheese, for sprinkling