INGREDIENTS
1/4 cup
Cilantro, fresh
2
Green peppers, medium
1/3 cup
Onion
2
Plum tomatoes, medium
1/4 tsp
Hot pepper sauce
1 1/2 cups
Rice, cooked
1 tsp
Chili powder
1
Pepper, medium sweet yellow
1
Red pepper, medium sweet
1/2 tsp
Cumin, ground
1/2 cup
Cheddar cheese, sharp
1/2 cup
Monterey jack cheese