INGREDIENTS
4
egg yolks
3/4 cup
sugar
2 cups
whole milk
3 tbsp
cornstarch
1/3 cup
dark cocoa powder
2 tbsp
vanilla extract
2 tbsp
butter
2 sticks
butter (softened)
1 tbsp
vanilla bean paste
1 18 ounce container
of marshmallow cream
24
graham cracker sheets
4
Mason Jars
4
regular size marshmallows
1
chocolate bar (broken into 4 pieces)