INGREDIENTS
1 1/2 cups
Turkey breast, smoked
1 cup
Carrot
3
Garlic cloves
1 cup
Green onions
1 cup
Onion
2 16 ounce cans
Less-sodium chicken broth, fat-free
2 tsp
Butter or stick margarine
1 cup
Wild rice
1/3 cup
All-purpose flour
1/4 tsp
Black pepper
1/2 tsp
Salt
2 3/4 cups
2% reduced-fat milk, reduced-fat
2 tbsp
Sherry, dry
1 teaspoon chopped fresh or 1/4 teaspoon dried rosemary