INGREDIENTS
1
Avocado
1 tbsp
Cilantro
1 cup
Corn, frozen kernels
3 cloves
Garlic
1
Onion, medium
1 cup
Red bell pepper
1/2 cup
Yellow bell pepper
1 cup
Quinoa
1/4 tsp
Cayenne pepper
1 tsp
Salt
1 tbsp
Olive oil
1/2 tsp
Cumin, ground
1 cup
Cheese optional, vegan
1 1/2 cups
Cooked black beans or 1-14 ounce can drained and rinsed