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Butternut Squash Soup

Everyday Easy Eats
  • 50 minutes
  • Serves 6

INGREDIENTS

2 tbsp

olive oil

1

yellow onion, (chopped)

1

medium carrot, (chopped)

1

stalk celery, (chopped)

1

medium butternut squash, (peeled, seeded, and chopped)

1

Granny Smith apple, (peeled, cored and chopped)

4 cups

vegetable broth

1/8 tsp

ground cinnamon

1/8 tsp

ground nutmeg

Optional garnish: Roasted butternut squash seeds

2 people Recommend This Recipe