INGREDIENTS
3 cups
Rotisserie chicken
2 cups
Celery
1 10 3/4 ounce can
Cream of chicken soup
1 14 ounce can
Water chestnuts
1/2 cup
Mayonnaise, light
1/2 cup
Almonds
1 1/2 cups
French fried onion rings
1 cup
Cheddar cheese, grated
1/2 cup
Sour cream, light