INGREDIENTS
1/4
onion, chopped
1/4 cup
packed brown sugar
1/4 cup
water
3 tbsp
reduced-sodium soy sauce
2 tbsp
creamy peanut butter
1 tbsp
extra-virgin olive oil
2
garlic cloves, minced
1/4 tsp
ground ginger
1
pork tenderloin, trimmed and partially frozen