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Chocolate Pudding Pretzel Pie

Mel's Kitchen Cafe
  • 220 minutes
  • Serves 8

INGREDIENTS

5

Egg yolks, large

1/4 cup

Brown sugar, light

1

Chocolate curls

1/4 cup

Cornstarch

3 tbsp

Powdered sugar

1/4 tsp

Salt

8 oz

Semisweet or bittersweet chocolate

7/8 cup

Sugar

2 1/4 tsp

Vanilla

5 1/2 oz

Pretzel

6 tbsp

Butter

4 oz

Cream cheese

1/4 cup

Heavy cream

1 cup

Heavy whipping cream

2 1/2 cups

Milk