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Creamy Tomato Basil Rotini

blog.eatbanza.com
  • 30 minutes
  • Serves 4

INGREDIENTS

1

box Banza rotini

1 tsp

olive oil

1/2

small onion, grated

1

garlic clove, minced

1/4 cup

+ ⅛ cup tomato paste

1 cup

water

1 tsp

sugar

1/2 tsp

salt

1/4 tsp

Italian seasoning

1/2 cup

unsweetened almond milk

1/2 cup

basil leaves

Vegan parmesan cheese for garnish