INGREDIENTS
1
Avocados, pitted, and cubed
2 cloves
Garlic
1 tsp
Parsley, fresh
4 cups
Salad greens, mixed
1 tbsp
Dijon mustard
1 tsp
Lemon juice, fresh
1/2 tsp
Black pepper, ground
1/2 tsp
Salt
1 pinch
White sugar
4 tbsp
Olive oil
2 tbsp
White wine vinegar
1/2 cup
Almonds
2 oz
Feta cheese