INGREDIENTS
2 tsp
Garlic
1/2 cup
Onion
1/2 tsp
Oregano, dried
3 tbsp
Tomato paste
1/4 cup
Honey
2 tbsp
Molasses
2 tsp
Mustard, yellow
1 28 ounce can
Tomato sauce
2 tsp
Worcestershire sauce
1/3 cup
Brown sugar, dark
1
Kosher salt and freshly ground black pepper
1/4 tsp
Red pepper flakes
1/4 cup
Apple cider vinegar
2 tbsp
Olive oil