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Baked BBQ Baby Back Ribs

Chef John
  • 200 minutes
  • Serves 4

INGREDIENTS

1

rack Baby back pork, ribs

1/2 tsp

Chipotle pepper, ground dried

1 cup

Barbeque sauce

1 tsp

Mustard, dry

1/2 cup

Ancho chile powder

2 tbsp

Black pepper, freshly ground

1/4 cup

Brown sugar

1 tsp

Cayenne pepper, ground

1/4 cup

Salt

1/4 cup

White sugar

1 tbsp

Cumin, ground