INGREDIENTS
3/4 cup
chopped pepperoni
1 can
pizza sauce
4
green onions, finely chopped
1 can
(2-1/4 oz) sliced black olives, drained
1/2 tsp
dried oregano leaves
1 1/4 cups
shredded mozzarella cheese
1 3 ounce package
cream cheese, softened
1 8 ounce package
refrigerated breadstick dough
1 tbsp
butter, melted
2 tsp
minced parsley