INGREDIENTS
1
+ 1/2 cups all-purpose flour
1 cup
packed brown sugar
2 tsp
baking powder
1/2 tsp
ground cinnamon
1/2 tsp
salt
3/4 cup
mini chocolate chips
1
+ 1/2 cups zucchini (about 10 ounces), shredded
1/3 cup
vegetable oil
2
eggs, lightly beaten
1/2 tsp
pure vanilla extract
Frosting:
4 tbsp
butter, at room temperature
4 oz
regular or light cream cheese, at room-temperature
1/2 tsp
pure vanilla extract
3 cups
confectioners' sugar, plus more if needed