INGREDIENTS
3/4 cup
Blueberries, fresh
5 tsp
Lemon peel
3/4 cup
Strawberries, fresh
3
Eggs, large
3 tbsp
Lemon juice, fresh
3/4 cup
Strawberry preserves
1/2 tsp
Cinnamon, ground
20 tbsp
Sugar
1 tsp
Vanilla extract
1
Cooking spray
2 cups
Graham cracker crumbs, gluten-free
1
block 1/3-less-fat cream cheese, less-fat
1/4 cup
Butter, unsalted
2
blocks Cream cheese, fat-free
1 cup
Sour cream, fat-free