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Perfect Chocolate Cake

Marilee Woodfield - Frosed Insanity.com
  • 50 minutes
  • Serves 12

INGREDIENTS

unsweetened cocoa

2 cups

boiling water

Note: Ok, I cheated here - I put the cocoa and water in a bowl and microwaved it until it boiled. Probably not the what the author intended - but I'm not sure there were microwaves in '82. "gourmet" cooking is easy if you skip half the steps.

2 3/4 cups

sifted flour

2 tsp

baking soda

1/2 tsp

salt

1/2 tsp

baking powder

1 cup

margarine

2 1/2 cups

sugar

4

eggs

1 1/2 tsp

vanilla