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Herbed Italian Rosette Rolls

TableForFifty.com
  • 140 minutes
  • Serves 16

INGREDIENTS

3 1/2

to 4 cups bread flour

2 tbsp

instant yeast

2 tbsp

sugar

2 tsp

minced garlic

1/2 tsp

oregano

1/2 tsp

basil

1 tsp

salt

1/4 cup

minced onion

1/4 cup

powdered milk

1 1/2 cups

warm water

2 tbsp

butter or margarine

1

egg

1/2 cup

grated Parmesan cheese

2 tbsp

butter or margarine, melted

1/4 cup

grated Parmesan cheese