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Favoreats LLC

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Portabella Mushroom

Karlyn
  • minutes
  • Serves

INGREDIENTS

Wash and dry Four Large Portabella Mushrooms. Score the top surface about 1/16 deep about every ⅓ inch.

In a large Ziploc bag place:

2 tsp

garlic powder

1/3 cup

olive oil

salt and pepper

Marinade mushrooms for up to an hour before grilling.

Add lettuce and chopped tomatoes for a complete filling dinner.