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Vegetarian Cucumber Spring Rolls

Only Gluten Free Recipes
  • 20 minutes
  • Serves 12

INGREDIENTS

1

Bell pepper, orange

1

small bunch Cilantro, organic

1

Cucumber sliced into matchsticks

1 tbsp

Green onion

2

Green onions sliced into matchsticks

2

Long english cucumbers

2 tsp

Maple syrup, pure

2 tbsp

Tamari sauce, GF low sodium

1/2 tsp

Red pepper flakes, GF

2 tsp

Sesame seeds

1/4 cup

Apple cider vinegar

1 tsp

Sesame oil or extra virgin olive oil

1 tbsp

Water

2

Carrots peel and slice into matchsticks