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Chili Bites in Mini Cornbread Cups

Tracey Harrelson
  • minutes
  • Serves

INGREDIENTS

1 lb

ground beef or ground turkey

1

large onion, chopped (add more, if you'd like! I usually do.)

2 tsp

garlic powder

Salt & pepper,

2 15 ounce cans

dark red kidney beans

2 14.5 ounce cans

stewed tomatoes

1 tbsp

chili powder

1 tbsp

ground cumin

1 tbsp

Worcestershire sauce

1 tbsp

white vinegar

2 cups

all-purpose flour

1 cup

yellow cornmeal

3/4 cup

shredded cheddar cheese

1 tsp

garlic powder

1/2 tsp

salt

1/8 tsp

ground cayenne pepper

3/4 cup

cold butter, cut in small pieces

1

large egg, lightly beaten

3 tbsp

ice water