INGREDIENTS
2
lbs Chicken breasts, boneless skinless
2
Carrots, large
4 cloves
Garlic
1 tsp
Garlic powder
1
head Green cabbage
1
Onion
1/2
Red cabbage, small
1
Red onion
2 tsp
Dijon mustard
2 tbsp
Honey
2 cups
Ketchup
1/2 cup
Mayonnaise
2 tbsp
Molasses
1/4 cup
Worcestershire sauce
2 tbsp
Brown sugar
1 tsp
Chili powder
1
Salt
2 tsp
Salt
5 tsp
Sugar
1 cup
Apple cider vinegar
1/4 cup
White vinegar
4
Brioche buns
1/2 cup
Apple juice
2 tbsp
Butter
1/2 cup
Sour cream
1 cup
Water
1.5 cups cherries (halved or quartered with pits removed)