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Quinoa, Mushrooms and Peas with Miso

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

2

Carrots

3 cloves

Garlic

1/2 tsp

Ginger, ground

1/2 cup

Green onions

2 cups

Mushrooms, white

3/4 cup

Peas, frozen

4 tsp

Mellow white miso paste

1 cup

Quinoa