INGREDIENTS
4
Pork chops, thick boneless
1
stalk Celery
1
Pear
1 tsp
Rosemary, fresh
1 tsp
Sage, dried
1/4 cup
Yellow onion
1/8 tsp
Black pepper, ground
1/4 tsp
Sea salt
1/4 cup
Whole wheat pastry flour
1
Cooking spray
1 tbsp
Olive oil
1
slice Whole wheat bread