INGREDIENTS
1 lb
Chicken wings
2
Bay leaves
1/2 cup
Carrots
1/4 cup
Cilantro, fresh
1 cup
Potatoes
1 1/3 tbsp
Chicken bouillon, powdered
10
Pimento-stuffed olives
2 tbsp
Sofrito
1/4 cup
Tomato sauce
1/2 tsp
Adobo seasoning
1 tsp
Italian seasoning, dried
1
packet Sazon seasoning with annatto
1 tbsp
Olive oil
2 cups
Water