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Cheesy Kielbasa Pasta Casserole (Freezer Friendly!)

Deborah, Taste and Tell
  • 70 minutes
  • Serves 2

INGREDIENTS

12 oz

penne pasta

2

each) packages of kielbasa sausage, halved lengthwise then sliced

1 tbsp

extra virgin olive oil

1

large onion, chopped

2

medium zucchini, diced

2

medium carrots, peeled and grated

1 clove

garlic, minced

1

jar (24 oz) spaghetti sauce

1 can

diced tomatoes

1

egg, lightly beaten

1

carton (15 oz) ricotta cheese

2 cups

shredded cheddar cheese

2 cups

shredded mozzarella cheese

1

green onions, sliced

2 people Recommend This Recipe