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Indian Spiced Roasted Chickpeas

Sommer Collier
  • 40 minutes
  • Serves 3

INGREDIENTS

3 cups

Chickpeas

1/4 tsp

Garlic powder

1 tsp

Curry powder

1 tsp

Garam masala

1/8 tsp

Pepper, white

1/2 tsp

Sea salt

2 tbsp

Olive oil