INGREDIENTS
8 oz
cream cheese, room temperature
1/2 cup
powdered sugar
1 tsp
vanilla extract
1
jar of strawberry jam
3 cups
all-purpose flour
1 cup
granulated sugar
4 tsp
baking powder
1/4 tsp
salt
2
large eggs
1 1/3 cups
milk
1/2 cup
melted butter
2 tsp
vanilla extract
Zest of 1 lemon
Juice of 1 lemon
2 cups
powdered sugar
Zest of 1 lemon
Juice of 1 lemon