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Root Beer Float Jello

Karyn Granrud
  • 2018 minutes
  • Serves 24

INGREDIENTS

2

envelopes Knox gelatin

1/2 cup

cold water

1/2 cup

boiling water

1/2 cup

sugar

2 cups

Root Beer

3

envelopes Knox gelatin

1/2 cup

cold water

1 cup

boiling water

1/4 cup

sugar

2 cups

Vanilla Ice Cream