INGREDIENTS
1 cup
rolled oats
2 tbsp
whole wheat flour
1/4 cup
brown sugar
3 tbsp
super finely chopped almonds
1/4 cup
butter, melted
1 tsp
vanilla
1 cup
half and half or heavy cream
4 tbsp
sugar
1
egg yolk
salt
2 tbsp
flour
1 tbsp
butter
1/2 tsp
almond extract
3
bananas, sliced on a bias
2 oz
dark chocolate, melted
1 tbsp
thinly sliced almonds