INGREDIENTS
2
lbs Ground beef, lean
2 4 ounce cans
chopped green chilies
1/2 tsp
Garlic powder
1
Lettuce
1
Onion
1/2 tsp
Onion powder
1/4 tsp
Oregano, dried
1
Tomato
2 10 3/4 ounce cans
Cream of chicken soup, condensed
1 tsp
Black pepper
1 tsp
Chili powder
1/2 tsp
Cornstarch
1/2 tsp
Paprika
1 tsp
Salt
1
Salt and pepper
1 tsp
Cumin, ground
12
Flour tortillas
2 cups
Monterey jack cheese
2 cups
Sour cream
1
Sour cream
1/2 cup
Water