INGREDIENTS
1/2 cup
butter, softened
1 1/2 cups
granulated sugar
2
large eggs
1 cup
sour cream or buttermilk
1 tsp
vanilla
2 cups
all-purpose flour
1 tsp
baking soda
1/4 tsp
salt
2
very ripe bananas, mashed
FROSTING: (if you prefer a thin layer of frosting, cut ingredients in half)
250 g
cream cheese, softened
1/2 cup
butter, softened
2 tsp
vanilla
4 cups
icing sugar