INGREDIENTS
16
thin slices cooked turkey (leftover or deli)
1 can
or package turkey gravy , prepared
2 cups
frozen green beans (or your favorite vegetable)
1 tbsp
butter
1
box stuffing mix prepared according to directions
1 cup
chopped celery
1
small onion , diced
2 tbsp
butter
1/2 tsp
poultry seasoning
1/4 tsp
black pepper
6 cups
bread cubes , dried (left out overnight or dried as below)
3 cups
chicken broth