INGREDIENTS
1/4 tsp
Garlic powder
1
Heirloom tomato, large green
1
Heirloom tomato, large red dark
1
Heirloom tomato, large yellow orange
1
drop Hot sauce
3 oz
Lime juice, fresh
1 tsp
Worcestershire sauce
1/4 tsp
Ancho chile powder
2 pinches
Black pepper
1/4 tsp
Celery salt
1/4 tsp
Paprika, smoked
1
Sea salt, coarse
1/3 cup
Heirloom tomato juice, fresh
2 oz
Pickle juice from
1 1/2 oz
Vodka