INGREDIENTS
6
Chicken thighs, boneless skinless fat
2
Carrots, medium
4
Garlic cloves, large
2
Onions
1/2 cup
Peas, frozen
2
Potatoes, large
2 cups
Chicken stock
1 tbsp
Honey
2 tbsp
Soy sauce
1 tbsp
Curry powder, mild
2 tsp
Garam masala
2 tbsp
Plain flour
2 tbsp
Vegitable oil