INGREDIENTS
1 cup
Baby spinach
1/2
head Cauliflower
1 tsp
Garlic
1/3 cup
Pomegranate arils
1
Sweet potato, large
1
Yellow bell pepper
1 tsp
Maple syrup
1 tbsp
Pomegranate molasses
2
Salt pepper
1 1/2 tsp
Sumac
2 tbsp
Apple cider vinegar
1 tbsp
Olive oil, Extra Virgin
1 tsp
Cumin, Ground
2 tbsp
Water