INGREDIENTS
1
Chile, fresh
1/4 cup
Cilantro, stems leaves and tender
1 cup
Edamame, frozen
1 tbsp
Ginger, fresh
4 cups
Veggies such as radishes, fresh
1 tbsp
Lime juice, freshly-squeezed
2 tsp
Maple syrup, pure
1/2 cup
Tahini
2 tbsp
Tamari
8 oz
Soba noodles
2 tbsp
Sesame seeds, toasted
1 tbsp
Rice vinegar