Favoreats
Favoreats LLC
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INGREDIENTS
8 oz
pasta
1 lb
asparagus, trimmed
2 tbsp
olive oil
Salt & Pepper
3/4 cup
pesto (homemade is best)
1/2 cup
sun dried tomatoes julienne and drained
1/2 cup
diced mozzarella cubes
3/4 cup
canned corn
2 cups
shredded chicken (I use pre-baked rotisserie chicken from the store)