INGREDIENTS
3/4 cup
unsalted butter, at room temperature (I used Plugra)
1 cup
granulated sugar (I used Imperial)
3
eggs
1 tsp
vanilla extract (I used Rodelle)
2 cups
all-purpose flour (I used King Arthur Flour)
1 tsp
salt
3 cups
Circus Animal Cookies, divided
Sprinkles (optional)