INGREDIENTS
2
black sea bass filets **see notes for substitutions
2 tsp
seasoning mix (see ingredients below)
1 tbsp
butter
2
large zucchini
1 tbsp
Avocado Oil, coconut oil or extra virgin olive oil
1 1/2 tbsp
diced pimentos
2 tbsp
capers
5
whole pitted kalamata olives, chopped
1/2 tbsp
unsalted butter
splash of lemon juice
Extra sea salt and pepper for the zucchini noodles
1/2 tsp
ground coriander
1/2 tsp
garlic powder
1 tsp
paprika
1 tsp
ground cumin
1/2 tsp
sea salt
1/2 tsp
ground black pepper